Late Night Flamenco, Barcelona a video by Rollofunk on Flickr.
Returned from a well spent week in Barcelona yesterday. Plenty and pictures, but for now only a short clip of someone who knew his moves.
Returned from a well spent week in Barcelona yesterday. Plenty and pictures, but for now only a short clip of someone who knew his moves.
The first legs out of Basel can be pretty tough, sailing-wise, but once you get out on the Baltic things should go a lot easier. Or something.
Not the most common home port for a sailboat.
Left to right:
-Glen Spey 1991, 20yo, Edition Spirits
-Linkwood 1987, 24yo, Edition Spirits
-Mortlach 1989, 22yo, Edition Spirits
-Longmorn 1992, 19yo, Edition Spirits
-Bowmore 1987, 21yo, Douglas Laing
-Port Ellen 1982, 24yo, Douglas Laing
First four by son Andrew Laing's private label Edition Spirits, the last two by father Andrew Laing's own private label.
Last Tuesday we had the pleasure to sit down for a tasting held by third generation independent whisky bottler Andrew Laing, who was in Finland promoting his coming private range: Edition Spirits. We got to sample four of his Speyside bottlings, as well as two Islay drams bottled by his, as for now, more famous father Douglas Laing. The Speysides especially were a nice eye-opener for me, as I never got to experience this kind of variety and quality from that are before.
Left to right:
-Glen Spey 1991, 20yo, Edition Spirits
-Linkwood 1987, 24yo, Edition Spirits
-Mortlach 1989, 22yo, Edition Spirits
-Longmorn 1992, 19yo, Edition Spirits
-Bowmore 1987, 21yo, Douglas Laing
-Port Ellen 1982, 24yo, Douglas Laing
My personal favourite of this menu was actually the Mortlach. A rarity from a refill Bourbon Hogshead cask. Apparently the distillery uses mostly Sherry casks, which sometimes can be a bit overpowering in the flavour palette, but this one was very nice.
This setup worked surprisingly well on a few occasions, and less so most of the time. At least it was worth trying.
One fine day I mentioned that my old Finnair Plus card was peeling its cover plastic and starting to look shabby. A helpful soul at Finnair spotted the tweet, and promptly replied that they'll send me a new card. That's what good service is all about: Exceeding customer expectations and finding new channels to engage people.
In コドモビクトリー Magazine, issue 45. Only available in Japan, I guess. Subject was the Finnish education system all the way up to university level, and my own experiences growing up in it. Answering five pages of questions in Japanese was quite a challenge, but turned out OK.
From left to right:
Bunnahabhain 31yo (distilled 1978, bottled 2009)
Bowmore 36yo (distilled 1972, bottled 2008)
Laphroaig 27yo (distilled 1981, bottled 2008)
An evening of superlatives should suffice to describe this line-up.
When the last drops of a 36 year old single malt are consumed it is a special night indeed.