Just a random bunch of 18th century Swedish soldiers hanging out. Those traffic cones might be a bit of a give-away, though.
Saturday, February 25, 2012
Friday, February 24, 2012
Beware of Passing Train on Track 1
Beware of Passing Train on Track 1 a video by Rollofunk on Flickr.
Being passed at close range by this much fast moving stuff is pretty awesome, in a way.
Sunday, February 19, 2012
Urban Hiking
Urban Hiking from Mikael Leppä on Vimeo.
Sunday, February 12, 2012
Laphroaig Tasting @Punavuoren Ahven
Hosted by Vicky Stevens of Laphroaig distillery in a lovely Scottish accent! 10 yo, Quarter Cask, Triple Wood, 27 yo, and Cairdeas 30 yo. The two last ones were a nice experience, but again for mere mortal consumption the Triple Wood might be my choice.
Helsinki, Owl City
Beware when out at night downtown. If you look too much like a rabbit or a rat, they might just swoop down and eat you.
Ardbeg Treat @Punavuoren Ahven
To celebrate the opening of the new Ardbeg themed tasting room at Punavuoren Ahven the distillery graciously sent over representative Karen Fullerton to deliver a special treat: A 10 year old sampling from one of their first-fill Bourbon barrels, which won't be found in a retail bottling until another 3-7 years. Beautiful taste already.
Sunday, February 05, 2012
Election Day Flag
Presidential election day is a day the flags come out. Even if they are stitched together from old plastic bags and pitched randomly out on the sea-ice.
-20°C Photowalk
Took a bit of a scenic route back home after voting this morning. Good thing the GF1 is small enough to fit into my down jacket's front pocket with the 20mm lens on. Kept it nice and warm.
Saturday, February 04, 2012
Espresso Action
As I didn't have time to hang around to taste the competition entries at the Barista champ's, I had to settle for a shot at home. The old Krups is still going strong.
Finnish Barista Championships 2012
Barista Antti Suomela in action today in Kluuvi. Interesting, but not really much of a spectator event; Very slow paced, and basically it's all about taste, which you can't of course see.